● Isibuko esigcwele, lingisa ukukhanya kwelanga, nokukhanya okugxile.
● Ama-chip ikakhulukazi we-photosynthesis yezitshalo, enza ngempumelelo ukukhula kwezitshalo.
● Ingadi yokuzenzela amanzi, elungele ukusetshenziswa endlini, kungaba ekhishini, efasiteleni noma egumbini lokuhlala, noma yikuphi lapho uthanda khona.
● Ilungele i-basil, i-thyme, i-sage, i-parsley, i-cilantro, i-cherry tomatos, i-rosemary, upelepele, izimbali kanye ne-sitrobheli imbala.
● Ingamila izitshalo ezi-4 (amakhambi / imifino / isaladi imifino / izimbali)
● Lungela amanzi, hhayi inhlabathi.
● Lungisa ukuphakama okuhlukile kokukhanya ukuze kuvumelane nezitshalo ezahlukahlukene nobude obuhlukile besikhathi.
● Inkinobho yamandla: cindezela inkinobho ukuqala ukukhulisa umsebenzi wokukhanya, uma ukhipha inkinobho, izovuleka ngokuzenzakalela futhi ngemuva kwamahora ayi-10.
● Idizayini ekhethekile yamalambu wesikhathi sokuhlwanyela ukukhula, amalambu akhanya njalo.
● Amahora ayisishiyagalombili / 16hrs / 23hrs akhulisa izibani futhi aphumule izibani ezikhetha izindlela, umbuthano ozenzakalelayo.
● Umsebenzi wePump: Umsebenzi wepump auto 30mins on / 30 mins off.
● Akukho kulokoza, ukunakekela amehlo.
● Ukufakwa okuluhlaza okotshani.
● Inkomba yevolumu yamanzi